HOJIBLANCA
Extra Virgin Olive Oil
GOLD MEDALL JAPAN 2016
Gold Medal at the International Competition of AOVE Extra Virgin Olive Oil of Japan 2016.
SILVER MEDALL NEW YORK 2016
Silver Medal at the International AOVE «Best Olive Oils» en New York 2016.
DISCOVER A GREAT AOVE
AWARD-WINNING GLOBAL
FRUITY
Sweetness at the beginning of the tasting, fruity flavor of fresh grass in the aroma.
MEMORIES
Slightly bitter green fruit and other fruits that sometimes resemble a fruit salad.
PALATE
Light throat spicy and nutty aftertaste.
